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A Weekend Picnic

'Tis the weekend, and we celebrate the closing of another successful week with a picnic. With hopes of beautiful weather and titillating conversation, we've planned our menu and packed our basket.

Cold Grilled Stuffed Chicken Breast "Old Santa Fe"
Served on a bed of fresh sliced tomatoes with cilantro garnish

Sweet Corn Salad
Sweet corn kernels cooked and chilled, in a lime juice, olive (or corn) oil, fresh cilantro, and cumin dressing

Toasted Corn Tortillas

Fresh Apricots
Quartered and pitted, serve in a wine glass with champagne or sweetened cream poured over them.

Beverages
Mineral Water
Serve chilled, but not over ice

California Zinfandel or Chardonnay
The consummate picnic wines

Wheat Beer or Pale Ale
German wheat beer is great on a summer day, but American micro-beers are worth a try.

If you have any experiences you'd like to share, write us at info@dinnerdirect.com.

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